Ursolic acid CAS NO.77-52-1

Ursolic acid, also known as urson, prunol and malol is a pentacyclic triterpenoid compound which is naturally presented in a large number of vegetaria…

Ursolic acid, also known as urson, prunol and malol is a pentacyclic triterpenoid compound which is naturally presented in a large number of vegetarian foods, medicinal herbs, and other plants. We extract the Ursolic acid from leaf of Rosemary(Rosmarinus officinalis Linn.). It is a natural product with a wide range of biological effects. Research indicates that the ursolic acid has a decent effect on anti-aging,anti-freckle by its anti-oxidant activity. It can prevent the appearance of wrinkles and age spots by restoring the skin's collagen bundle structures and its elasticity. As a cosmetic agent,it is stable,the color and odor of which will not be changing easily over time, and has a good sense of touching. Thus it has been widely used in the health food, pharmaceutical and cosmetic fields as the raw materials.

Source: Rosemary leaf

Country of origin: China

CAS NO.: 77-52-1

Molecular formula: C12H14O2

Molecular weight: 456.7

Appearance: Green, yellow-green powder

Specification: 15%, 25%

Testing method: HPLC

Function

1.Antimicrobial activity. Not only inhibits G + , G-bacteria but fungi as well in vitro.

2.Anti-aging agent, which can be used to improve the health of skin and hair.

3. Anti-inflammatory activity. It has been recommended for use in burn ointments.

4.Obvious antioxidant activity.

5.Calm spirit and has cooling effect.